This spacious enamelware roaster is big enough to handle the largest turkey for your Thanksgiving feast. A generous 19″ size with a lid to lock in moisture and flavor for a juicy, tender turkey.

Why consider a Granite ware roasting pan?

Turkey meat can be tough, especially if it’s a bigger bird. So when roasting the thanksgiving turkey it’s very important to infuse as much moisture as possible during cooking to get that meat moist and melt-in-the-mouth tender. Using a lid will do that. As heat rises inside the pan the moisture and juices are fed back into the bird. In effect it’s self-basting. Non of that goodness escapes.  And when it’s time to make the gravy, use the juices that have collected in the bottom of the pan that are full of flavor from hours of cooking.

Should I buy an oval or rectangle roaster?

That depends on what you’re intending to cook. Turkey, chicken, and cuts of meat for roasting fit more comfortably into an oval shape. And there’s room for vegetables around the base.

You won’t regret buying an oval roasting pan with a lid.  And even if it’s used only occasionally to bake the turkey, this roaster is at a price point that’s affordable.

Good to know

The porcelain enamel surface is free from PFOA, PTFE and other harmful chemicals. Non stick and non reactive surface so the taste of food will not change. The pan does not absorb flavor.

The granite ware has a steel core that evenly distributes heat, and an easy-to-clean surface. This roaster is built to last.

• Use for roasting, baking, broiling, grilling, and serving
• Chemical free– PFOA and PTFE free.
• Long lasting
• Easy cleaning; dishwasher safe
• Note: not suitable for use on glass cooktops

Upgrade your Thanksgiving tradition with the big 19-inch enamelware roasting pan and create unforgettable memories around the dinner table.